Food and nutrition
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Food and nutrition the physiological bases of human nutrition by Ernest William Henderson Cruickshank

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Published by E. & S. Livingstone in Edinburgh .
Written in English

Subjects:

  • Nutrition.,
  • Food -- Analysis.

Book details:

Edition Notes

Statementby E. W. H. Cruickshank.
Classifications
LC ClassificationsQP141 .C78
The Physical Object
Paginationvii, 326 p.
Number of Pages326
ID Numbers
Open LibraryOL263323M
LC Control Numbermed47000979
OCLC/WorldCa5542616

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